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Quarts to Liters Converter

Convert US and imperial quarts to liters — and liters to quarts

Updated · Free, no signup

Converted volume

3.7854

Liters

3.7854 L

US liquid quarts

4 US qt

Imperial quarts

3.3307 imp qt

US dry quarts

3.4375 dry qt

Milliliters

3,785.4 mL

US gallons

1 gal

US cups

16 cups

  • 4 US qt = 3.7854 L.
  • In imperial quarts that is 3.331 — about 17% fewer than the 4 US quarts.
  • Quick estimate: a US quart is a little less than a liter (×0.95).

Quarts to liters reference

QuartsLiters (US qt)Liters (imperial qt)
0.500.4730.568
10.9461.137
21.8932.273
32.8393.41
43.7854.546
54.7325.683
65.6786.819
87.5719.092
109.46411.365
1211.35613.638

About the Quarts to Liters Converter

This quarts to liters converter turns US liquid quarts, US dry quarts or imperial (UK) quarts into liters, and converts liters back into quarts. The same volume is also shown in milliliters, US gallons and US cups, so you can follow a recipe, measure motor oil or read a product label without juggling several tools.

It is useful in the kitchen (stock pots, slow cookers and canning jars are often sized in quarts), in the garage (engine oil capacity is quoted in quarts in the US and liters elsewhere), for garden sprayers and for anyone comparing US and UK recipes. A US liquid quart is about 0.946 L, while an imperial quart is about 1.137 L — a 20% difference that matters in baking and car maintenance.

The US dry quart is a separate unit, used for berries and produce, equal to about 1.101 L. If a recipe or label just says "quart" and comes from the US, assume a US liquid quart.

With the default inputs, the converted volume is 3.7854. Change any value above to recalculate instantly.

How to use the quarts to liters converter

  1. 1Enter the volume.
  2. 2Choose the unit you have — US liquid quarts is the usual one in US recipes and labels.
  3. 3Choose liters (or another unit) as the target.
  4. 4Read the converted value plus mL, gallons and cups below.

Formula and method

L = US qt × 0.946352946 · L = imp qt × 1.1365225 · US qt = L ÷ 0.946352946

A US liquid quart is one quarter of a US gallon, which is defined as exactly 231 cubic inches, giving 0.946352946 liters. An imperial quart is one quarter of the imperial gallon of exactly 4.54609 liters, so 1.1365225 liters. The US dry quart is 1/32 of a bushel, or 1.101220942715 liters.

The calculator converts your input to liters by multiplying by the source unit size, then divides by the size of the target unit. One US quart is also 2 pints, 4 cups or 32 US fluid ounces; one liter is about 1.0567 US quarts or 0.8799 imperial quarts.

US qt
US liquid quart (¼ US gallon)
imp qt
Imperial quart (¼ UK gallon)
L
Liter (1,000 mL)

Worked examples

A 4-quart stock pot

4 × 0.946353 = 3.785 L. Four US quarts are exactly one US gallon, or 16 cups.

2-liter bottle in quarts

2 ÷ 0.946353 = 2.113 US quarts. In imperial quarts it is 2 ÷ 1.1365 = 1.760.

Imperial quart from a UK recipe

One imperial quart is 1.1365 L, which is 1.1365 ÷ 0.946353 = 1.20 US quarts — 20% more than a US quart.

Engine oil capacity of 5 liters

5 ÷ 0.946353 = 5.28 US quarts, so you would buy six 1-quart bottles to fill the engine.

Frequently asked questions

How many liters are in a quart?+

One US liquid quart is 0.946 liters (946 mL). One imperial quart is 1.137 liters, and one US dry quart is 1.101 liters.

Is a quart bigger than a liter?+

A US liquid quart is slightly smaller than a liter (about 5% less). An imperial quart and a US dry quart are both larger than a liter.

How many quarts are in a liter?+

One liter equals 1.0567 US liquid quarts, or 0.8799 imperial quarts. So a 1-liter bottle holds just over one US quart.

How many quarts are in a gallon?+

There are 4 quarts in a gallon in both systems, but the gallons differ: 4 US quarts = 3.785 L and 4 imperial quarts = 4.546 L.

Which quart does a US recipe use?+

US recipes and product labels use the US liquid quart (32 US fl oz, 946 mL) unless they are measuring dry produce such as berries, which may use the dry quart.

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